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2013 Uncorked Food and Wine Festival

Scene from the Grand Tasting of "Uncorked ... The Key Largo and Islamorada Food & Wine Festival," staged at the Postcard Inn Resort & Marina Saturday, Jan. 19, 2013, in Islamorada, Florida Keys. Photo by Andy Newman/Florida Keys News Bureau.

2014 Uncorked Food and Wine Festival 03

Chef Joseph Sassine of the Islamorada Fishing Club, right, grills venison tenderloin while other chefs including Wesley Brage, left, and Andrew Tsang, center, create their entrees during "Charity Chopped," the premiere cooking competition of Uncorked ... Photo by Andy Newman/Florida Keys News Bureau

2014 Uncorked Food and Wine Festival 02

Andy Niedenthal, left, executive chef at the Islander Resort, a Guy Harvey Outpost, observes celebrity Chef Norman Van Aken as he dusts a mushroom dish with pepper Thursday, Jan. 16, 2014, at the Islander. Van Aken and Niedenthal's cooking demonstration was a facet of Uncorked: The Key Largo and Islamorada Food & Wine Festival. Photo by Andy Newman/Florida Keys News Bureau

2014 Uncorked Food and Wine Festival 01

The signature event at Uncorked: The Key Largo and Islamorada Food & Wine Festival is the Grand Finale at the Postcard InnResort & Marina in Islamorada. Photo by Andy Newman/Florida Keys News Bureau

2011 Uncorked Food and Wine Festival 06

Scene from the "Grand Tasting" Saturday, Aug. 6, 2011, at the Key Largo Food & Wine Festival.

2011 Uncorked Food and Wine Festival 05

Scene from the "Grand Tasting" Saturday, Aug. 6, 2011, at the Key Largo Food & Wine Festival.

2011 Uncorked Food and Wine Festival 04

Scene from the "Grand Tasting" Saturday, Aug. 6, 2011, at the Key Largo Food & Wine Festival.

2011 Uncorked Food and Wine Festival 03

Scene from the "Grand Tasting" Saturday, Aug. 6, 2011, at the Key Largo Food & Wine Festival.

2011 Uncorked Food and Wine Festival 02

Scene from the "Grand Tasting" Saturday, Aug. 6, 2011, at the Key Largo Food & Wine Festival.

2011 Uncorked Food and Wine Festival 01

Scene from the "Grand Tasting" Saturday, Aug. 6, 2011, at the Key Largo Food & Wine Festival.